Plant Protein – Complete Blend for Functional Nutrition
This plant-based protein blend made from organic mung beans, peas, and brown rice provides a complete amino acid profile. Ideal for your post-workout routine or as a meal supplement, it fits easily into your daily routine thanks to its smooth texture and balanced taste.
Why use it
- Provides a complete source of plant-based protein, dairy-free.
- Easily incorporated into smoothies, oatmeal, pancakes or homemade recipes.
- Easy to digest and quick to prepare.
Suitable if:
You're looking for a plant-based option to boost your protein intake, in a formula free from common allergens.
Less useful if:
You have sensitivities to plant proteins or prefer a different source.
How to use
- 1 to 2 servings per day, depending on your needs.
- Consume after training, as a snack or as a substitute in a recipe.
Format
25 servings
Without compromise
- Vegan
- Gluten-free
- Peanut free
- Lactose-free
- Soy-free
- Sugar-free
- No coloring
Ingredients by flavor
-
Vanilla : Mung bean protein, peas, organic brown rice, natural flavor, sucralose, stevia, xanthan gum
-
Chocolate : Mung bean protein, peas, organic brown rice, natural and artificial flavors, Himalayan pink salt, sucralose, stevia, xanthan gum
-
Peanut Butter Chocolate : Mung bean protein, peas, organic brown rice, natural and artificial flavors, Himalayan pink salt, sucralose, stevia, xanthan gum
Plant-based protein – 25 servings